Food Science and Biotechnology MSc - Uni4edu

Food Science and Biotechnology MSc

Teesside University, United Kingdom

17000 £ / years

Master's & Postgraduate12 months
Modern food science laboratory at Teesside University Middlesbrough campus, students in white lab coats working with food processing equipment and analytical instruments, bright overhead lighting, stainless steel surfaces and glass beakers
Master

Master of Science in Food Science and Biotechnology

Teesside University

Food Science and Biotechnology

Duration1 Year
LanguageEnglish
FormatFull-time
Credits180 UK Credits

Program Overview: MSc Food Science and Biotechnology

The MSc Food Science and Biotechnology at Teesside University is designed for graduates with an interest in developing knowledge and skills in food biotechnology, food safety management, and analytical techniques used in the food industry. It is also suitable for professionals already working in the sector who wish to enhance their career through advanced study at master's level.

Teesside University maintains strong links with local and national food industry partners such as Marlow Foods (Quorn), SK Chilled Foods, and Sainsbury's. The university is committed to integrating with industry in the Tees Valley and has a strong track record of producing employment-ready graduates equipped to solve real-world food industry challenges.

On successful completion of the taught modules, you proceed to a 60-credit advanced research project that brings together all elements of the course to address a relevant food industry problem. You will have access to a dedicated food product development laboratory, pilot-scale processing equipment, and fully equipped microbiological and chemical analysis laboratories.

Key Program Highlights

  • Strong industry partnerships with leading food companies including Marlow Foods (Quorn) and Sainsbury's
  • Hands-on experience in dedicated food product development and pilot-scale processing facilities
  • 60-credit advanced research project addressing a real food industry challenge
  • Named Times Higher Education University of the Year 2025 with Triple Gold in the Teaching Excellence Framework

Curriculum and Modules

The MSc Food Science and Biotechnology curriculum covers key areas of modern food science, from biotechnology and food safety to supply chain management and product development. The programme blends theoretical knowledge with practical laboratory work and culminates in a substantial research project.

Food Biotechnology

20 UK Credits

Develop an understanding of biotechnology and its applications in the food industry, exploring the impact of biotechnology on food science, nutrition, food processing, and food safety. This includes reviewing traditional food biotechnology and the more recent application of recombinant DNA technology.

Food Supply Chain and Food Systems

20 UK Credits

Explore the structure of food supply chains and food systems through the 'Farm to Fork' pathway. Evaluate the resources and impact of the food supply chain, and analyse the impact of food policies on health, environment, and economy.

Food Chemistry, Composition and Analysis

20 UK Credits

Understand the basic compositions of key food commodities, their impacts on human nutrition and society development, and the factors influencing these compositions throughout the food supply chain.

Food Product Design and Manufacturing Process Development

20 UK Credits

Gain practical skills in food product design, new product development, and manufacturing process optimisation. Work with pilot-scale processing equipment to develop innovative food products.

Food Safety Engineering and Management

20 UK Credits

Study food safety principles, management systems, and engineering approaches to ensure food quality and safety throughout the production and distribution process.

Advanced Research Project

60 UK Credits

Develop original knowledge in a specific area of food science and biotechnology, demonstrating your ability to plan and organise with significant autonomy. You must produce a dissertation report and a poster as assessment.

Elective and Specialisation Options

Food Product Development and Enterprise Food Microbiology and Safety Project Management in Food Science Sustainable Food Processing

Admission Requirements

Applicants to the MSc Food Science and Biotechnology programme are assessed on their academic qualifications, relevant experience, and English language proficiency. All applications and inquiries are handled through Uni4Edu, your dedicated partner for a smooth admissions process.

Academic Requirements

  • Academic QualificationAt least a UK 2.2 honours degree, or international equivalent, in a subject related to science, engineering, or technology
  • Alternative EntryApplicants with degrees in other subject areas may be eligible through alternative access routes - contact Uni4Edu for guidance
  • Professional ExperienceRelevant industry experience may be considered to support your application
  • Indian QualificationsMinimum of 55% or CGPA 5.8/10 from a recognised Indian university; 50% or CGPA 5.5/10 from select universities
  • DepositInternational self-funding students must pay a GBP 4,000 deposit before receiving a CAS for Student Visa application

English Language Requirements

  • IELTSOverall score of 6.0, with no component below 5.5
  • PTE AcademicOverall score of 59
  • Cambridge EnglishScale score of 169

Required Documents

Completed application form via Uni4Edu Academic transcripts and degree certificates English language proficiency test results Personal statement outlining your motivation and career goals Copy of valid passport (for international applicants)

Application Deadlines

September Intake
January Intake

For personalized admission guidance, document verification, and application support, please contact Uni4Edu

Scholarships and Funding

Teesside University offers a range of scholarships for eligible international students to help make postgraduate study more affordable. These awards recognise academic excellence and support students from diverse backgrounds. Contact Uni4Edu for personalised guidance on funding options available to you.

Vice-Chancellor's Scholarship

GBP 7,000 fee waiver

A prestigious scholarship recognising outstanding students who demonstrate skills and commitment to becoming future global leaders. Awarded as a one-off fee waiver in the first year of study for international postgraduate students.

Global Excellence Scholarship

GBP 2,000 fee waiver

Available to international fee-paying students on postgraduate programmes who demonstrate academic excellence. The scholarship is assessed using details on your course application and awarded automatically by the International Scholarships Committee.

British Council GREAT Scholarship

GBP 10,000

Offered in partnership with the British Council and the GREAT Britain Campaign for students from eligible countries pursuing one-year postgraduate taught master's programmes. Available to nationals of selected countries including India, Nigeria, Vietnam, and others.

For detailed tuition fee information, please contact Uni4Edu — we will guide you through the costs and available funding options for this program.

Career Prospects

The UK food and drink sector is the single largest manufacturing sector in the country, contributing over GBP 120 billion to the economy and employing approximately 4.1 million people. Graduates of this programme are well-positioned to enter this thriving industry, which faces acute skills shortages and offers excellent employability prospects for suitably qualified professionals.

4.1M People Employed in UK Food Sector
GBP 120B+ UK Food Sector Economic Contribution
15% Manufacturing Workforce in Food & Drink

Potential Career Roles

Food Biotechnologist Food Safety and Quality Manager Product Development Scientist Food Analyst / Laboratory Manager Supply Chain and Sustainability Specialist Regulatory Affairs Officer

Notable Industry Partners and Employers

Marlow Foods (Quorn) Sainsbury's SK Chilled Foods Fujifilm Diosynth Biotechnologies MOMA Foods Nestlé UK

Rankings and Recognition

Teesside University has earned significant recognition for its teaching quality, student experience, and growing research profile. Named Times Higher Education University of the Year 2025 and awarded Triple Gold in the Teaching Excellence Framework (TEF) 2023, the university continues to strengthen its position in national and international rankings.

THE World University Rankings
#601
2026
Guardian University Guide
#57
2026
Times Good University Guide
#84
2026
US News Global Universities
#1484
2026
SubjectRanking BodyRank
Chemical EngineeringComplete University Guide#28
Biomedical ScienceGuardian League Table#4 in UK
Social WorkGuardian League Table#4 in UK
Teaching QualityTimes & Sunday Times Good University Guide#23 in UK

How to Apply

Applying for this program is easy with Uni4Edu. Our team will guide you through every step of the process — from document preparation to final enrolment.

1

Contact Uni4Edu

Reach out to our team via email or phone. We will assess your profile and confirm your eligibility for this program.

2

Prepare Your Documents

Our advisors will provide you with a personalised checklist of required documents and help you prepare your application package.

3

Submit Your Application

Uni4Edu will submit your application on your behalf and keep you updated on its progress throughout the review period.

4

Receive Your Offer

Once accepted, we will help you understand your offer, arrange visa support if needed, and guide you through the enrolment process.

Contact Uni4Edu

corporate@uni4edu.com
+90 5435286292
+44 7868736984
Apply Now

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