Food Technology B.Sc.

Have you always been passionate about food? Do you want to evaluate and ensure the quality of food and its production? Moreover, to set consumer trends and help shape sustainability with innovative products and packaging? A degree in food technology provides you with comprehensive knowledge of the value chain: raw material and quality management, manufacturing processes, automation and digitalization, product development, and packaging technology. The fields of work are as diverse as the food itself: Whether it's innovative dairy products, gluten-free bread, alternative protein sources, or baby food – with your knowledge, you can actively shape the future of nutrition. The production of food is one of the most exciting and diverse industries in Germany – it is continuously growing and considered crisis-resistant. With a degree in food technology, you are not only part of this dynamic world but also actively shaping it. Whether it’s healthy nutrition, innovative processes and products, or sustainable solutions – you have the opportunity to set tomorrow’s trends. 

You are required to pay an application fee of €2,000 in order to apply for this program.