Public Health – Nutrition MS - Uni4edu

Public Health – Nutrition MS

Tulane University Campus, United States

64936 $ / years

Master's & Postgraduate24 months
Tulane University campus in New Orleans with lush green oak trees lining the walkways, historic red-brick buildings, and graduate students walking through the Celia Scott Weatherhead School of Public Health and Tropical Medicine
Master

Master of Science in Public Health – Nutrition (MSPH)

Tulane University

Public Health – Nutrition

Duration2 Years
LanguageEnglish
FormatFull-time
Credits45 Credits

Program Overview: MSPH in Nutrition at Tulane University

The MSPH in Nutrition at Tulane University trains future public health nutritionists to manage programs and shape policies that improve the nutritional health and food security of populations. Housed within the Celia Scott Weatherhead School of Public Health and Tropical Medicine — ranked #10 among U.S. public health schools by U.S. News & World Report — this program offers a rigorous, science-oriented professional degree with a global perspective.

The program emphasizes the social and environmental determinants of nutrition problems and equips students to address them through nutritional assessment of populations, community nutrition actions, health promotion programs, and food and nutrition policies. A full spectrum of contexts is addressed, from humanitarian crises in low-income countries to dual burden problems of under- and over-nutrition common in middle- and high-income countries.

Students who have previously completed an accredited didactic program in dietetics have the option to complete a Dietetic Internship jointly with the MSPH program. Graduates emerge prepared for leadership roles in public health nutrition across domestic and international settings, with the skills to design, implement, and evaluate evidence-based nutrition interventions.

Key Program Highlights

  • Housed in a Top 10 U.S.-ranked School of Public Health (U.S. News 2025), with over a century of public health leadership since 1912
  • Comprehensive 45-credit curriculum covering nutritional assessment, food security, health promotion, and nutrition policy across global contexts
  • Optional Dietetic Internship pathway for students with prior didactic training, enabling eligibility for the Registered Dietitian credential
  • Access to the HRSA-funded Nutrition Leadership Training Program focused on improving maternal, child, and family nutritional health

Curriculum & Modules

The MSPH in Nutrition requires 45 credits, including a foundational public health curriculum, concentration-specific coursework, electives, and integrative learning experiences. Students gain a thorough grounding in the five core areas of public health — epidemiology, behavioral science, environmental health, biostatistics, and management — alongside specialized nutrition training. Students with an undergraduate degree in nutrition or dietetics may waive certain prerequisite courses and take additional electives.

Foundations in Public Health

3 Credits

An introduction to the core principles of public health, covering the history, philosophy, and essential functions of public health systems in domestic and global contexts.

Biostatistics for Public Health

3 Credits

Provides foundational training in biostatistical methods used in public health research, including data analysis, interpretation, and communication of results relevant to nutrition studies.

Epidemiology for Public Health

3 Credits

Covers the principles and methods of epidemiological investigation, including study design, data collection, and analysis as applied to nutrition-related health outcomes in populations.

Health Systems, Policy, and Management

3 Credits

Examines the structure, financing, and management of health systems and explores how food and nutrition policies are developed, implemented, and evaluated at local, national, and global levels.

Nutritional Assessment of Populations

3 Credits

Trains students to apply anthropometric, biochemical, clinical, dietary, and ecological methods to assess the food security and nutritional status of populations in diverse settings.

Design Strategies for Public Health Programs

3 Credits

Focuses on theory-based intervention design, program planning, monitoring, and evaluation for public health nutrition programs, with an emphasis on community-based approaches.

Elective Courses

Developing Leadership and Communication in Public Health Nutrition Global Food Security and Sustainable Development Maternal and Child Nutrition Nutrition in Humanitarian Emergencies

Admission Requirements

Applicants to the MSPH in Nutrition must meet the admission and application requirements for entrance into master's programs at the Celia Scott Weatherhead School of Public Health and Tropical Medicine. The program welcomes students from diverse academic backgrounds who are committed to improving nutritional health and food security at the population level. Contact Uni4Edu for personalized guidance on your application.

Academic Requirements

  • Bachelor's DegreeA completed bachelor's degree from an accredited institution is required. Backgrounds in nutrition, dietetics, biology, public health, or related fields are preferred.
  • Academic TranscriptsOfficial transcripts from all post-secondary institutions attended. International transcripts require a WES ICAP Course-by-Course evaluation.
  • Letters of RecommendationThree letters of recommendation from academic or professional references who can speak to the applicant's qualifications and potential.
  • Statement of PurposeA personal statement describing your interest in public health nutrition, career goals, and how the program aligns with your professional aspirations.
  • Resume or CVA current resume or curriculum vitae detailing academic achievements, relevant work experience, volunteer activities, and professional accomplishments.

English Language Requirements

  • TOEFL iBTMinimum score of 89 or higher is desired for non-native English speakers
  • IELTSMinimum overall band score of 6.5 is desired
  • WaiverLanguage testing is waived for applicants who have received a degree from an accredited U.S. institution

Required Documents

Completed online application form Official academic transcripts (with WES ICAP evaluation for international credentials) Three letters of recommendation Statement of purpose / personal essay Current resume or curriculum vitae

Application Deadlines

Priority Deadline
Regular Deadline
Dietetic Internship Applicants

For personalized admission guidance, document verification, and application support, please contact Uni4Edu

Scholarships & Funding

Tulane University offers several funding opportunities for students admitted to the MSPH in Nutrition program. All master's program applicants who submit completed applications by the priority deadline are automatically considered for scholarships. Additional funding may be available through federal grants and specialized training programs. Contact Uni4Edu for personalized guidance on financial aid options.

Tulane WSPH Merit-Based Scholarship

All master's program applicants with completed applications submitted by the priority deadline are automatically considered for merit-based scholarships. Awards are based on academic achievement, professional experience, and potential for impact in public health.

Nutrition Leadership Training Program (NLT)

An HRSA-funded professional enrichment opportunity for MSPH Nutrition students who demonstrate a strong commitment to improving the nutritional health status of women, children, and their families. Recipients gain leadership skills through research, clinical rotations, teaching, and mentorship.

Graduate Assistantships and Research Fellowships

Selected students may be eligible for graduate assistantships or research fellowships within the Celia Scott Weatherhead School of Public Health and Tropical Medicine, providing financial support alongside valuable research and teaching experience.

For detailed tuition fee information, please contact Uni4Edu — we will guide you through the costs and available funding options for this program.

Career Prospects

Graduates of the MSPH in Nutrition program at Tulane University are prepared for leadership careers in public health nutrition across a wide range of domestic and international settings. The program's emphasis on policy, program management, and population-level nutritional assessment equips graduates to address food security and nutrition challenges in governmental agencies, NGOs, healthcare systems, and research institutions worldwide.

Top 10 U.S. Public Health School Ranking (U.S. News 2025)
70+ Countries Represented in the Student Body
100+ Years of Public Health Leadership Since 1912

Potential Career Roles

Public Health Nutritionist Nutrition Program Manager Food Security Policy Analyst Community Health Educator Registered Dietitian (with Dietetic Internship pathway) Global Nutrition Research Coordinator

Potential Employers

World Health Organization (WHO) UNICEF U.S. Centers for Disease Control and Prevention (CDC) USAID State and Local Health Departments Action Against Hunger / Médecins Sans Frontières

Rankings & Recognition

Tulane University and its Celia Scott Weatherhead School of Public Health and Tropical Medicine are consistently recognized among the top institutions for public health education in the United States and globally. The school was the first school of public health established in the U.S. in 1912 and continues to be a leader in education, research, and community engagement. Tulane is also a member of the Association of American Universities (AAU), a group comprising the top 62 research universities in the U.S. and Canada.

U.S. News & World Report (Public Health)
#10
2025
U.S. News & World Report (National Universities)
#69
2026
QS World University Rankings
#597
2026
THE World University Rankings
#401
2025
SubjectRanking BodyRank
Public HealthU.S. News & World Report#10
Clinical, Pre-Clinical & HealthTimes Higher Education#251–300
Life Sciences & MedicineQS World University Rankings#360
MedicineQS World University Rankings#201–250

How to Apply

Applying for this program is easy with Uni4Edu. Our team will guide you through every step of the process — from document preparation to final enrolment.

1

Contact Uni4Edu

Reach out to our team via email or phone. We will assess your profile and confirm your eligibility for this program.

2

Prepare Your Documents

Our advisors will provide you with a personalised checklist of required documents and help you prepare your application package.

3

Submit Your Application

Uni4Edu will submit your application on your behalf and keep you updated on its progress throughout the review period.

4

Receive Your Offer

Once accepted, we will help you understand your offer, arrange visa support if needed, and guide you through the enrolment process.

Contact Uni4Edu

corporate@uni4edu.com
+90 5435286292
+44 7868736984
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