Food Science MA
Main Campus (Kaunas), Lithuania
WHY STUDY FOOD SCIENCE AT LSMU?
- Extensive interdisciplinary studies based on fundamental and applied research
- Possibility to study abroad participating in Erasmus+ exchange programme
- Diploma recognized in Europe and other countries
- Possibility to join various research projects via student scientific clubs
- Two industrial practices at the selected food establishment to develop practical skills
- Multicultural environment and diverse student community from a wide range of countries
- Support system for student adaptation: mentoring, tutoring and psychological counselling
- Student work – 20 hours/week allowed without any permits
- Residence permit extended for 6 month after the graduation to look for a job in Lithuania or Europe
After graduation you can:
- Establish own business in catering, food production.
- Work in biotechnology sector related companies.
- Be employed at food factories as a Master of production, technologist; quality manager, supervisor of product development, project manager in food and agriculture related organizations, production supervisor, food quality inspector.
- Food safety control sector or Agri-food consulting services.
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